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This can be use as a cooling rack and is the size of a standard 1/2 sheet pan! Move your parchment (and cookies etc...) right on to the cooling rack.
Cook on the pan grate while in a bun pan to allow your food to drain or the hot air to reach the bottom of your food product.
Limited only by your imagination - also use in combination with a bun pan for breading/coating, decorating etc...